Alright y’all…
We know that we’re now more than just a little late getting updates out here on the site. We’re gonna get caught up now and do our very best to keep current for the rest of the season! It’s been a bumpy start for the ’13 spring season with weather/temperatures that just don’t want to give way to our ‘normal’ Texas springtime fun.
Regardless, we’re going to do what we can with it and try to learn some more along the way!
The first week of this year’s RCF Spring CSA brought you:
- Spring onion
- Kale, Curly
- Sprouting broccoli, Purple of Sicily/De Cicco
- Asparagus
- Spinach, Bloomsdale
- Radish, Pink Beauty
- Cabbage, Copenhagen
More to come!